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Writer's pictureDivine Alkaline

Green Banana Fries - 3 Ingredient Recipe

Updated: Jul 8, 2023




Made with just 3 ingredients.

  • Vegan

  • Grain-free

  • Gluten-free


INGREDIENTS

To make these Green Banana Fries you will need:

  • 4 Unripened Green Bananas

  • 2 Tablespoons Olive Oil

  • ½ Teaspoon Sea Salt (plus any other herbs and spices we recommend herbs such as - coriander, oregano and thyme)


METHOD

STEP 1

Begin by peeling and slicing into long thin wedges or strings similar to french fries, your green bananas should look like thin fries of even size.


STEP 2


Using a deep Skillet

Heat the oil in a heavy deep skillet over medium-high heat. If you have a deep-fryer, heat the oil to 190 degrees C (375 degrees F). Place the banana fries into the hot oil, and fry until golden brown, 5 to 7 minutes. Remove from the oil, and drain on paper towels. Pat off the excess oil, and season with salt. Serve immediately.


Using a Airfryer

You can make these banana fries either in air fryer, work in batches, placing fries in an even layer into the basket.


If baking in the oven

Preheat oven to 400F. Line two large baking sheets with parchment paper and spread the bananas strips out in an even layer, being careful not to crowd the baking sheets so that the fries get crispy. Bake for 15 minutes, flipping once 7 minutes in.




Common in Regions like Africa, India and Caribbean.

They taste better than any fast-food chain French fries and are much more nutritious.


A yellow medium-size banana (118 grams) contains the following vitamins and minerals, and an unripe banana will likely have more fiber because of its high resistant starch content, both the pectin may help control blood sugar after meals:

  • Fiber: 3 grams

  • Potassium: 11% of the daily value (DV)

  • Vitamin B6: 25% of the DV

  • Vitamin C: 12% of the DV

  • Magnesium: 7% of the DV

  • Copper: 11% of the DV

  • Manganese: 14% of the DV

benefits include:

  1. Improved colon health.

  2. Increased feeling of fullness after meals.

  3. Reduced insulin resistance.

  4. Lower blood sugar levels after meals.

Green bananas do not have a strong banana flavor at all. Easily disguised as regular fries for children and very healthy. We couldn't stop eating them.



💜


@DIVINEALKALINE.UK

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1 Comment


Jeannette Kira
Jeannette Kira
Dec 04, 2022

alkaline food


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